Tuna Melts

Name: Tuna Melts
Prep time: 10 minutes
Ingredients: 2 cans flaked light tuna4 green onions; sliced1 stalk celery; diced1/4 cup light mayonnaise1 tbsp Dijon mustard1 tsp freshly ground pepper1 bag Tostitos® Restaurant Style Tortilla Chips2 cups Cheddar cheese1 cup Tostitos® mild or medium salsa

Create the tastiest Tuna Melta, Tostitos^® own Tuna Melt Recipe with step-by-step instructions. Make the best Tuna Melt Recipe for any occasion.

Prep Time:

10 minutes

Rating

1 2 3 4 5

Ingredients

2 cans flaked light tuna
4 green onions, sliced
1 stalk celery, diced
1/4 cup light mayonnaise
1 tbsp Dijon mustard
1 tsp freshly ground pepper
1 bag Tostitos^® Restaurant Style Tortilla Chips
2 cups Cheddar cheese
1 cup Tostitos^® mild or medium salsa

How to make it

In large bowl, mix together tuna, half of the green onions, celery, mayonnaise, mustard and pepper until well combined.
Spread Tostitos^® Restaurant Style tortilla chips on parchment paper– lined baking sheet.
Spoon 1 tsp (5 mL) of the tuna mixture onto each tortilla chip; sprinkle with cheese.
Bake in preheated 375°F (190°C) oven for about 12 minutes or until warmed through and cheese is melted; sprinkle remaining green onions over top.
Serve with salsa.

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