Spicy Yogurt Cucumber Dip
This fresh cucumber dip is the perfect shareable appetizer – spicy and crunchy with sweet raisins – that’s made even better with Tostitos® Organic Blue Corn Tortilla Chips!
- 1 bag (275 g) Tostitos® Organic Blue Corn Tortilla Chips
- 2 cups (500 mL) diced cucumber
- 2 cups (500 mL) plain yogurt
- ½ cup (125 mL) chopped walnuts
- ½ cup (125 mL) raisins
- ½ tsp (2 mL) cayenne pepper
- ½ tbsp (7 mL) dried dill
- 1 tsp (5 mL) garlic powder
- Salt and pepper
How to make it
- In bowl, combine cucumber, yogurt, walnuts, raisins, cayenne, dill and garlic powder. Season with salt and pepper.
- Serve with tortilla chips.
Tip: Change it up by substituting your favourite nuts for walnuts.
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