Herbed Feta Dip
Salty feta cheese paired with bright herbs in a creamy dip makes for a good time!
- 1 bag (295 g) Tostitos® Rounds Tortilla Chips
- 3/4 cup (175 mL) finely crumbled feta cheese
- 1/2 cup (125 mL) light mayonnaise
- 1/2 cup (125 mL) light sour cream
- 2 tbsp (30 mL) minced fresh parsley
- 1 tbsp (15 mL) minced fresh oregano (or 1/2 tsp/2 mL dried)
- 1 small clove garlic, minced
- Dash hot pepper sauce
How to make it
- In bowl, combine feta cheese, mayonnaise, sour cream, parsley, oregano, garlic and hot pepper sauce.
- Serve with tortilla chips.
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