Ingredients

• 1 bag Tostitos^® Restaurant Style tortilla chips
• 1/2 lb (250 g) radishes, trimmed and finely chopped
• 1/3 cup (75 mL) finely chopped red onion
• 1 English cucumber, finely chopped
• 1 jalapeño pepper, seeded and finely chopped
• 1 small clove garlic, minced
• 2 tbsp (30 mL) lime juice
• 1 tsp (5 mL) kosher salt
• 1/2 tsp (2 mL) ground cumin
• 1/4 cup (60 mL) chopped cilantro