- 1 bag Stacy's® Simply Naked® Pita Chips
- 6 oz Greek Yogurt
- 5 oz Goat Cheese
- 2 Scallions, minced
- 2 tbsp Fresh Parsley, minced
- 1 tbsp Fresh Dill, minced
- 1 tsp Kosher Salt
- 1 tsp Lemon Juice
- 3/4 tsp Freshly Ground Black Pepper
How to make it
- Using a blender or food processer, mix together the Greek yogurt, goat cheese, scallions, parsley, and dill..
- Season with salt and pepper to taste..
- Transfer to a bowl and refrigerate for 1 hour then serve with Stacy's® Simply Naked® Pita Chips.
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