Layered Greek Dip
The beloved tastes of Greece all in one dish, light and fresh and sure to be a hit!
- 1 bag Tostitos® Rounds Tortilla Chips
- 1 1/2 cups tzatziki dip
- 1 1/2 cups chopped cucumber
- 1 tomato, seeded and diced
- 1/4 cup chopped red onion
- 1 cup crumbled feta cheese
- 3/4 cup sliced kalamata olives
How to make it
- Spread tzatziki in a shallow platter.
- Scatter cucumber, tomato and onion over top.
- Sprinkle with feta and olives.
- Serve with Tostitos® Rounds tortilla chips.
Tip: For an authentic twist, garnish with a drizzle of olive oil and sprinkle of dried oregano.
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