- 1 bag Stacy's® Toasted Cheddar Pita Chips
- 1 1/3 Cups Greek Yogurt, plain
- 1 clove Garlic, finely minced
- 2 1/2 tbsp Parsley, finely chopped
- 1 tsp Chives, dried
- 1 1/4 tsp Dill, dried
- 3/4 tsp Onion Powder
- 1/4 tsp Salt
- 1/4 tsp ground Black Pepper
How to make it
- Combine all ingredients except the pita chips into a bowl and whisk together until evenly combined.
- Refrigerate for 1 hour then serve with Stacy's® Toasted Cheddar Pita Chips.