Poke Bites

Name: Poke Bites
Prep time: 15 minutes
Cook time: 5 minutes
Ingredients: 20 Tostitos® Scoops!® tortilla chips 2 tbsp Tostitos® Roasted Garlic Salsa 1 lb fresh sushi-grade salmon; skin removed cut into 1/2 inch cubes 1/2 a ripe but firm avocado; cut into cubes same size as salmon 2 radishes; cut into matchstick 2 green onions thinly sliced 1 1/2 tsp black and white mixed sesame seeds 1 1/2 tbsp mayonnaise 1 1/2 tbsp sriracha 1 tbsp sesame oil 1/2 tsp salt

Make any night a little fancier with these easy Tostitos^® Scoops!^® tortilla chips poke bites.

Prep Time:

15 minutes

Cook Time:

5 minutes

Rating

1 2 3 4 5

Ingredients

20 Tostitos^® Scoops!^® tortilla chips
2 tbsp Tostitos^® Roasted Garlic Salsa
1 lb fresh sushi-grade salmon, skin removed cut into 1/2 inch cubes
1/2 a ripe but firm avocado, cut into cubes same size as salmon
2 radishes, cut into matchstick
2 green onions thinly sliced
1 1/2 tsp black and white mixed sesame seeds
1 1/2 tbsp mayonnaise
1 1/2 tbsp sriracha
1 tbsp sesame oil
1/2 tsp salt

How to make it

Lightly salt the salmon cubes in a large mixing bowl and add 1 tablespoon sesame oil and mix thoroughly.
Then add Tostitos^® Roasted Garlic Salsa, sriracha, mayo, the sliced white bulb section of the green onions (save greens for garnish), avocado pieces and sesame seeds and mix until the salmon fully absorb.
Then place a generous amount of the poke on each Tostitos^® Scoops!^® tortilla chip. Top with radish matchsticks and green onions.

Serves: 3 to 4

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