Tropical Coconut Overnight Oats
Take a trip to paradise with these overnight oats. Enjoy summer spoonfuls of coconut, mango and pineapple.
- 1 cup Large Flake Quaker® Oats
- 1 small ripe banana, mashed
- 1 cup plain Greek yogurt
- 1 tbsp honey
- 1 tbsp chia seeds
- Pinch fine sea salt, optional
- 3 tbsp unsweetened coconut flakes, divided (2 tbsp plus topping)
- 1/3 cup chopped fresh mango, divided (1/4 cup plus topping)
- 1/3 cup chopped fresh pineapple, divided (1/4 cup plus topping)
How to make it
- In a Mason jar or bowl, add Quaker® Oats, mashed banana, Greek yogurt, honey, chia seeds and sea salt. Stir to combine.
- Stir in 2 tbsp coconut flakes, 1/4 cup mango and 1/4 cup pineapple. Top with remaining mango, pineapple and finish with remaining coconut.
- Cover and refrigerate overnight.
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