Orange Cranberry Oatmeal

Load up your oatmeal with some amazing fixings. Dried cranberries, toasted walnuts, smooth vanilla yogurt. It’s a bountiful bowlful to start your day.

Ingredients

2 cups Tropicana Pure Premium^® orange juice
1 cup water
1/4 teaspoon salt
1/8 teaspoon ground cinnamon
2 cups Large Flake Quaker^® Oats or Quick Quaker^® Oats (uncooked)
1/2 cup dried cranberries
1 cup low-fat or fat-free vanilla yogurt
1/4 cup chopped toasted walnuts
Additional dried cranberries (optional)

How to make it

In medium saucepan, bring orange juice, water, salt and cinnamon to a gentle boil. Stir in oats and cranberries.
Return to a boil, reduce heat to medium. Cook 1 minute for quick oats, 5 minutes for large flake oats or until most of liquid is absorbed, stirring occasionally. Let stand until desired consistency.
Spoon oatmeal into four cereal bowls. Top each serving with 1/4 cup yogurt, 1 tablespoon walnuts and, if desired, additional cranberries.