Ingredients:

• 7 cups Quaker^® Life^® Original Cereal
• 3 tablespoons margarine or butter, melted
• 1/4 cup barbecue sauce
• 3/4 teaspoon garlic salt
• 1/4 teaspoon dry barbecue seasoning
• 1 cup pretzel sticks
• 1 cup dry roasted* or unsalted peanuts

How to make it:

1. Heat oven to 250ºF. In 15 x 10 inch jelly roll pan combine cereal, pretzels and nuts, set this cereal mixture aside.
2. In a small sauce pan melt margarine over low heat. Add barbecue sauce, garlic salt and barbecue seasoning, simmer 3‑5 minutes until it thickens slightly, stirring constantly.
3. Pour barbecue mixture evenly over cereal mixture. Stir to coat evenly.
4. Bake 1 hour, stirring every 20 minutes.
5. Spread on baking sheet to cool.
6. Store in tightly covered container up to 4 days.

* If using non‑dry roasted peanuts, add after baking.