ROLD GOLD® Garden Ranch Pretzels
Ingredients:
- 1 bag (16 oz) ROLD GOLD® Original Tiny Twist Pretzels
- 1/2 cup canola oil
- 1 tablespoon dried dill
- 1 pkg (1 ounce) ranch dip seasoning mix
- 1 teaspoon garlic salt
- 1 teaspoon onion salt
- 1/2 teaspoon cayenne pepper
How to make it:
- Preheat oven to 200˚F. In large bowl, stir together oil, dill, ranch seasoning mix, garlic salt, onion salt and cayenne pepper.
- Toss oil mixture with ROLD GOLD® Original Tiny Twist Pretzels until well coated; arrange on large baking sheet or roasting pan.
- Bake, stirring every 15 minutes, for about 30 minutes or until pretzels absorb most of the oil and are crispy. Let cool completely.
Tip: Substitute Cajun seasoning for cayenne pepper if desired.
Serves: 8
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