Salsa Verde Nachos
How to make it:
- Preheat oven to 350ºF.
- Place chips on a baking sheet for 10 minutes or until lightly browned.
- Melt butter over Medium Heat in a heavy-bottomed pan. Add frozen roasted corn and cook until corn chars.
- Heat TOSTITOS® smooth and cheesy dip according to package.
- Remove chips from oven and place on a serving dish. Top with TOSTITOS® Smooth and Cheesy Dip, TOSTITOS® Chunky Salsa (Medium), corn, queso fresco, and cilantro.
- Set out nachos and watch your get together get going!
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