Layered Greek Dip
- 1 bag Tostitos® Bite Size Rounds Tortilla Chips
- 1 1/2 cups tzatziki dip
- 1 1/2 cups chopped cucumber
- 1 tomato, seeded and diced
- 1/4cup chopped red onion
- 3/4 cup sliced kalamata olives
- 1 cup crumbled feta cheese
How to make it:
- Spread tzatziki in a shallow platter.
- Scatter the cucumber, tomato and onion over top.
- Sprinkle with feta and olives.
- Serve with Tostitos® Bite Size Rounds Tortilla Chips.
Tip: For an authentic twist garnish with a drizzle of olive oil and dried oregano.
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