DORITOS^® Leftover Brisket Nachos

Name: DORITOS® Leftover Brisket Nachos
Prep time: 20 minutes
Cook time: 2 minutes

Brought to you by

Take leftover beef brisket to new heights when you use it to create these marvelous nachos, made extra tangy by the addition of DORITOS^® Nacho Cheese Flavored Tortilla Chips. Your family is likely to beg for leftovers once they've tasted this fun and filling dish. Serve it as a hearty appetizer at the start of a Mexican dinner, set it in front of hungry athletes after a fun game on the court, or add a green salad and some MOUNTAIN DEW^® to create a fun and casual dinner.

Prep Time:
20 minutes

Cook Time:
2 minutes

Rating:

Ingredients:

9 3/4 oz. DORITOS^® Nacho Cheese Flavored Tortilla Chips
2 pounds smoked beef brisket
2 cups barbecue sauce
2 cups cheddar cheese
1/2 cup green onion
1 cup pickled jalapeño pepper

How to make it:

Chop the beef brisket into small, bite-sized pieces. Shred the cheddar cheese, if needed.
Chop the green onion and jalapeño pepper. Scatter 5 oz. of the DORITOS^® tortilla chips on an ovenproof plate in a single layer.
Sprinkle half the chopped brisket over the chips.
Top with half the barbecue sauce and half the cheese.
Layer the remaining chips, brisket, barbecue sauce and cheese.
Place under the broiler for two minutes, until the cheese begins to melt.
Sprinkle the green onions and jalapeños over the nachos. Serve immediately.