Chocolate Dipped Pita Chips
Ingredients:
- 1 bag Stacy’s® Cinnamon Sugar Pita Chips
 - Your favorite chocolate
 - Ice cream (optional)
 - Fresh fruit (optional)
 
How to make it:
- Melt chocolate in double boiler or microwave.
 - Holding a pita chip by the corner, dip about 1/3 of the way into the chocolate. Place chip on wax paper and put in the freezer until hardened (about 15 minutes).
 - Serve alone or as a garnish for ice cream or with fresh fruit.
 
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