CHEETOS® FLAMIN' HOT® Korean Nachos
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Ingredients
- 1- 8.5 oz. bag CHEETOS® Crunchy FLAMIN’ HOT® Cheese Flavored Snacks
- Approx. ¼ lb. Ground Beef, lean
- ½ cup Korean BBQ Sauce
- ½ cup Cheddar Cheese, shredded
- ¼ cup Kimchi, chopped
- 1 Tbsp. Green Onion, sliced
- 2 Tbsp. Cilantro, leaves picked
- ¼ cup Sriracha Mayo
- 1 each Fried Egg, sunny side up
- ½ tsp. Sesame Seeds, toasted
How to make it
- In a sauté pan over medium heat, brown ground beef. Add Korean BBQ Sauce, and stir until beef is completely cooked.
- In a separate pan, fry the egg until the whites are firm, but the yolk is still soft and runny (or flip the egg, if you prefer a fully cooked over-easy egg.)
- Place CHEETOS® FLAMIN’ HOT® Cheese Flavored Snacks onto serving tray. Top with the cooked Korean ground beef, shredded cheddar cheese, and chopped kimchi.
- Carefully place the fried egg on top. Garnish with green onions, cilantro, sriracha mayo drizzle, and a sprinkle of toasted sesame seeds.
- Serve and enjoy!
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