M&M’s® Sweet and Spicy Nut Mix
Ingredients:
- 1 tbsp butter 3/4 cup NUT HARVEST® Whole Cashews
- 1/4 tsp cayenne pepper
- 1/4 tsp chili powder
- 1/4 tsp ground cumin
- 1/4 tsp paprika
- 1/4 tsp salt
- 1/4 tsp black pepper
- 1 cup M&M’s® Peanut Chocolate Candies Ghoul’s Mix
How to make it:
- In large skillet set over low heat, melt butter. Add NUT HARVEST® Whole Cashews and cook, stirring occasionally, for 3 to 5 minutes or until lightly toasted. Season with cayenne, chili powder, cumin, paprika, salt and black pepper. Cook, stirring, for 1 to 2 minutes or until fragrant and coated.
- Transfer to bowl and let cool completely for 15 to 20 minutes. Stir in M&M’s® Peanut Chocolate Candies Ghoul’s Mix.
- Store in airtight container at room temperature for up to 1 week.
Tip: For a sweet, spicy and smoky mix, substitute paprika with smoked paprika, and chili powder with smoked chipotle chile powder or ancho chile powder.
Nutrition Facts |
Per 1/12 of recipe |
Calories 130 |
Fat 9g |
Saturated Fat 3g |
Cholesterol 5mg |
Sodium 120mg |
Carbohydrate 12g |
Fiber 1g |
Sugars 8g |
Protein 3g |
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