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PREP TIME
10 minutes
RATING
Summer Garden Scoops!®
Easy to make and yummy to eat, this will be your new go-to snack any time of day.
INGREDIENTS
- 1/2 bag Tostitos® Scoops!® tortilla chips
- 1/4 cup (60 mL) finely diced red onion
- 1/2 cup (125 mL) finely diced red pepper
- 1/2 cup (125 mL) finely diced seeded English cucumber
- 1/4 cup (60 mL) crumbled feta cheese
- 2 tsp (10 mL) olive oil
- 1 1/2 tsp (7 mL) red wine vinegar
- 1/2 tsp (2 mL) minced fresh basil
- 1/4 tsp (1 mL) pepper
- 1/4 tsp (1 mL) salt
- 10 pitted Kalamata olives, quartered (optional)
HOW TO MAKE
- In bowl, combine red onion, red pepper, cucumber, and feta cheese.
- Stir in olive oil, vinegar, basil, pepper, and salt.
- Spoon 1 1/2 tsp (7 mL) of mixture onto each Tostitos® Scoops!® tortilla chips. Top with olives (if using).
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