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Salmon Cheese Bites
Creamy and decadent with a crunch, these Smoked Salmon bites are the whole package!
Prep Time:
Ingredients
- 40 Tostitos® Scoops!® tortilla chips (about 1/2 bag)
- 3/4 cup Tostitos® Mild salsa
- 1/2 cup mascarpone cheese, at room temperature
- 1/2 cup goat cheese, at room temperature
- 1 tbsp chopped fresh dill
- 1/4 tsp pepper
- 3 oz (90 g) smoked salmon, cut into ribbons
How to make it
- Stir the mascarpone with the goat cheese, dill and pepper.
- Divide evenly among Tostitos® Scoops!® tortilla chips . Top with Tostitos® Mild salsa and smoked salmon.
- Garnish with additional dill.
Tip: Dried dill can be substituted for fresh dill.
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