This delicious guacamole is loaded with yummy ingredients like kale, pumpkin seeds and Greek yogurt.
- 1 bag Simply Tostitos® Organic Blue Tortilla Chips
- 2 ripe avocados, peeled, pitted and chopped
- 1 cup (250 mL) chopped kale (ribs removed)
- 1/4 cup (60 mL) toasted pumpkin seeds
- 1/4 cup (60 mL) plain 2% Greek yogurt
- 3 tbsp (45 mL) lime juice
- 2 cloves garlic, minced
- 1/2 tsp (2 mL) salt
- 2 tbsp (30 mL) chopped fresh cilantro
How to make it
- In food processor, combine avocados, kale, pumpkin seeds, yogurt, lime juice, garlic, and salt; process until coarsely chopped and well combined.
- Transfer to serving bowl; garnish with cilantro. Serve with Simply Tostitos® Organic Blue Tortilla Chips.
Tip: Spice things up with a seeded jalapeño pepper!
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