Fresh Cherry Tomato & Avocado Salad Cups
A bright and fresh snack, perfect for a summer barbecue!
- 40 ( 1/2 bag) Tostitos® Scoops!® Tortilla Chips
- 2 cups cherry tomatoes, quartered
- 1 avocado, peeled and diced
- 1 green onion, finely chopped
- 2 tbsp extra virgin oil olive
- 1 tbsp finely chopped fresh parsley
- 1 tbsp finely chopped fresh basil
- 1 tsp dried oregano
- 1 tsp lemon juice
- 1/2 tsp salt
- 1/4 tsp freshly ground black pepper
How to make it
- Toss the tomatoes with the avocado, green onion, olive oil, parsley, basil, oregano, lemon juice, salt and pepper. Cover and chill for up to 1 hour.
- Spoon into Tostitos® Scoops!® Tortilla Chips and serve immediately. Makes 40 bites.
Tip: Garnish with crumbled goat cheese if desired.
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