Add a little heat to your guacamole with spicy, smoky chipotles.
- 1 bag (220 g) Tostitos® Hint of Lime flavour tortilla chips
- 2 ripe avocados, pitted and peeled
- 1 canned chipotle pepper in adobo sauce, chopped
- 1/4 cup (60 mL) finely diced onion
- 1 clove garlic, minced
- 2 tbsp (30 mL) lime juice
- 2 tbsp (30 mL) sour cream
- 1/4 tsp (1 mL) salt
How to make it
- Mash avocado with chipotle chile until smooth. Stir in onion, garlic, lime juice, sour cream and salt.
- Serve with Tostitos® Hint of Lime flavour tortilla chips.
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