CHEETOS^® FLAMIN' HOT^® Burrito

Name: CHEETOS® FLAMIN' HOT® Burrito
Ingredients: 1 285 g bag of CHEETOS CRUNCHY® FLAMIN’ HOT® Cheese Flavoured Snacks Short Rib Marinade 1 cup Soy sauce 1/2 Onion; chopped 1/2 cup Garlic 1 cup Scallions 1/2 cup Mirin 1 cup Pulp-free orange juice 1/4 cup Sugar 1/2 cup Sesame oil 1/2 cup Apples or pear 3 Tbsp Roasted sesame seeds Shredded cheddar cheese Large flour tortillas 5 Pounds of short rib For a vegetarian burrito; replace short ribs with two avocados 4 cups Sour cream 1 Lime 2 cups Sambal chili sauce 1 cup Roasted sesame seeds; plus more for garnish Pinch of salt 1 cup Chopped cilantro; plus more for garnish

All of your favourite flavours STUFFED into one extra-spicy burrito. CHEETOS CRUNCHY® FLAMIN’ HOT® Cheese Flavoured Snacks, short rib or avocado, cheese, more cheese and chili sour cream sauce all in one bite. Time to get your paws messy!

Made With:

Rating

1 2 3 4 5

Ingredients

1 285 g bag of CHEETOS CRUNCHY^® FLAMIN’ HOT^® Cheese Flavoured Snacks
Short Rib Marinade
1 cup Soy sauce
1/2 Onion, chopped
1/2 cup Garlic
1 cup Scallions
1/2 cup Mirin
1 cup Pulp-free orange juice
1/4 cup Sugar
1/2 cup Sesame oil
1/2 cup Apples or pear
3 Tbsp Roasted sesame seeds
Shredded cheddar cheese
Large flour tortillas
5 Pounds of short rib
For a vegetarian burrito, replace short ribs with two avocados
4 cups Sour cream
1 Lime
2 cups Sambal chili sauce
1 cup Roasted sesame seeds, plus more for garnish
Pinch of salt
1 cup Chopped cilantro, plus more for garnish

How to make it

Puree the ingredients for the marinade.
Place the marinade and short ribs in a large bowl. Cover and marinade for at least two hours.
After the short ribs are marinated, grill and chop the short ribs for 15-20 minutes, or until the internal temperature of the ribs is 130ºF.
Mix the sour cream, lime, sambal chili sauce, sesame seeds, pinch of salt and chopped cilantro together. Set aside.
Pour the CHEETOS CRUNCHY^® FLAMIN’ HOT^® Cheese Flavoured Snacks into a blender to pulverize into dust. Set aside.
Add the short rib or avocado to a lightly toasted 12" flour tortilla.
Layer with shredded cheese, and then add a big handful of CHEETOS CRUNCHY^® FLAMIN’ HOT^® Cheese Flavoured Snacks dust on top.
Smother with 2/3 cup of chili sour cream sauce and your favorite hot sauce.
Roll it up and enjoy! Serve with extra chili sour cream sauce on the side.